The Clostridia are a diverse group of Gram-positive, rod-shaped anaerobes that include several toxin-producing pathogens (notably Clostridium difficile, Clostridium botulinum, Clostridium tetani, Clostridium acetobutylicum and Clostridium perfringens) and a large number of terrestrial species that produce acetone, butanol, ethanol, isopropanol, and organic acids through fermentation of a variety of carbon sources. C. acetobutylicum strain ATCC 824 has been used for the industrial production of acetone, butanol, and ethanol ...
References:
-
Dürre P.
Microbiol Spectr. 2014 Aug;2(4):TBS-0010-2012.
-
Asojo OA, Nelson SK, Mootien S, Lee Y, Rezende WC, Hyman DA, Matsumoto MM, Reiling S, Kelleher A, Ledizet M, Koski RA, Anthony KG.
Acta Crystallogr D Biol Crystallogr. 2014 Jul;70(Pt 7):1922-33.
-
Wang Y, Yang C, Xue W, Zhang T, Liu X, Ju J, Zhao B, Liu D.
BMC Microbiol. 2017 May 25;17(1):122.
-
Noda M, Matoba Y, Kumagai T, Sugiyama M.
J Biol Chem. 2004 Oct 29;279(44):46153-61
You can view details of this pathway by subscribing: