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D-Alanine Metabolism in L. plantarum


Lactiplantibacillus plantarum (previously Lactobacillus plantarum) is a member of the facultative heterofermentative group of Gram-positive Lactobacilli that are frequently isolated from plant material and various fermented foods. Lactobacilli produce lactic acid and are used for many different things, including yogurt production and the maintenance of healthy intestinal microflora. Lactobacilli are commonly associated with the gastrointestinal tract of humans. L. plantarum is the dominating bacteri...




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