D-Alanine Metabolism in S. thermophilus LMG18311

Description:

Streptococcus thermophilus is one of the most economically important lactic acid bacteria used in the manufacture of yogurt and cheeses. This bacterium belongs to the group of GRAS (Generally Recognized as Safe) bacteria which is an exception in the Streptococcus genus. S. thermophilus is used, along with Lactobacillus sp., as a starter culture for the manufacture of several important fermented dairy foods, including yogurt and Mozzarella cheese. Its use has increased significantly during the past two decades, as a r...

References:

Streptococcus thermophilus: To Survive, or Not to Survive the Gastrointestinal Tract, That Is the Question!
Martinović A, Cocuzzi R, Arioli S, Mora D.
Nutrients. 2020 Jul 22;12(8):2175. doi: 10.3390/nu12082175.
Metabolic profiles of cysteine, methionine, glutamate, glutamine, arginine, aspartate, asparagine, alanine and glutathione in Streptococcus thermophilus during pH-controlled batch fermentations.
Qiao Y, Liu G, Leng C, Zhang Y, Lv X, Chen H, Sun J, Feng Z.
Sci Rep. 2018 Aug 20;8(1):12441. doi: 10.1038/s41598-018-30272-5.
Detection and classification of Streptococcus thermophilus bacteriophages isolated from industrial milk fermentation.
Brussow H, Fremont M, Bruttin A, Sidoti J, Constable A, Fryder V.
Appl Environ Microbiol. 1994 Dec; 60(12):4537-43.
Inhibitors of alanine racemase enzyme: a review.
Azam MA, Jayaram U.
J Enzyme Inhib Med Chem. 2016 Aug;31(4):517-26. doi: 10.3109/14756366.2015.1050010. Epub 2015 May 29. Erratum in: J Enzyme Inhib Med Chem. 2018 Dec;33(1):726.

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D-Alanine Metabolism in S. thermophilus LMG18311

Description:

References:

Streptococcus thermophilus: To Survive, or Not to Survive the Gastrointestinal Tract, That Is the Question!

Metabolic profiles of cysteine, methionine, glutamate, glutamine, arginine, aspartate, asparagine, alanine and glutathione in Streptococcus thermophilus during pH-controlled batch fermentations.

Detection and classification of Streptococcus thermophilus bacteriophages isolated from industrial milk fermentation.

Inhibitors of alanine racemase enzyme: a review.

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Institutional License

Pathways

D-Alanine Metabolism in S. thermophilus LMG18311

Description:

References:

Streptococcus thermophilus: To Survive, or Not to Survive the Gastrointestinal Tract, That Is the Question!

Metabolic profiles of cysteine, methionine, glutamate, glutamine, arginine, aspartate, asparagine, alanine and glutathione in Streptococcus thermophilus during pH-controlled batch fermentations.

Detection and classification of Streptococcus thermophilus bacteriophages isolated from industrial milk fermentation.

Inhibitors of alanine racemase enzyme: a review.

Databases

Tools

Institutional License

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