The colorless and orthorhombic Vitamin, Biotin or Vitamin-H, is essential for all living organisms and acts as a cofactor for a few essential enzymes of the Carboxylase family. Bacteria, most fungi and higher plants, are prototrophic for Biotin. Most vertebrates and even some bacteria, rely on exogenous sources. In mammals, Biotin is supplied by intestinal bacteria. In general, Biotin consists of two fused rings: an Imidazol (Ureido) and a Sulfur-containing (Tetrahydrothiophene) ring; and the latter being extended via a Valer...
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