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Glycine and Serine Metabolism in C. perfringens


C. perfringens (Clostridium perfringens) is a common Gram-positive endosporeforming, non-motile, rod-shaped, anaerobic bacillus and is known to produce a variety of toxins and enzymes that are responsible for severe myonecrotic lesions. Spores survive cooking and then germinate and multiply during storage at ambient temperature, slow cooling, or inadequate re-warming. Though its natural habitats are soil and the intestinal tracts of humans and animals, it has been isolated from virtually every environment examined for its p...




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