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Pathways

Glycine, Serine and Threonine Metabolism in S. meliloti

Description:

One of the most interesting and perhaps best-studied plant bacterial interactions is between rhizobial species and economically important leguminous plants (soybean, alfalfa, beans, peas, etc.). Rhizobia are generally described as root-nodule-forming nitrogen-fixing symbionts belonging to one of five species, Rhizobium, Bradyrhizobium, Sinorhizobium, Azorhizobium, and Mesorhizobium. [...]

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