Our chemical senses, taste and smell, are our oldest senses. Long before organisms could hear or see, they needed to find nutrients, had to avoid toxic substances, and they were attracted by signaling molecules that were released by their mating partners. Right from the beginning of evolution, the task of our chemical senses was not to merely identify the chemical compounds encountered by the organism, but to directly initiate behavioral responses. This sense of smell has long remained the most...
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