Featured Pathways

S. typhimurium (Salmonella enterica subspecies I, serovar Typhimurium), is a leading cause of human Gastroenteritis, and is used in mouse models of human Typhoid fever. The genus Salmonella comprises two species: S. enterica, which is subdivided into over 2,000 serovars, and S. bongori (Salmonella bongori). Some serovars of S.[..]

Shigella is pathogenic only for humans and the strains are unusual among enteric bacteria in their ability to gain access to the epithelial cell cytosol, where they replicate and spread directly into adjacent cells. It causes disease by invading the epithelium of the colon, resulting in an intense acute inflammatory response. Shigella species are Gram-negative,[..]

The organism T. thermophilus HB8 (Thermus thermophilus HB8) is a Gram-negative eubacterium that grows in a natural thermal environment with temperatures ranging from 50 to 82 degrees Centigrade. Unlike other extreme anaerobic thermophiles, the Thermus species are an exception, as they are strict aerobic chemorganotrophs. Although aerobic, T. thermophilus HB8[..]

Shigella strains are unusual among enteric bacteria in their ability to gain access to the epithelial cell cytosol, where they replicate and spread directly into adjacent cells. These strains are pathogenic only for human. It invades the epithelium of the colon, resulting in an intense acute inflammatory response. The S. flexneri (Shigella flexneri) serotype 2a is[..]

T. thermophilus (Thermus thermophilus) is a Gram-negative, aerobic eubacterium which grows at temperatures ranging from 50 to 82 degrees Centigrade. The organism, T. thermophilus strain HB27 grows in a natural thermal environment with an optimal growth at 68 degrees Centigrade and pH 7.0. Most extreme thermophiles that live in geothermal environments are strict[..]

W. succinogenes (Wolinella succinogenes) is a non-fermenting bacterium that grows anaerobically. It is rod-shaped bacteria with monotrichous flagellation and the insertion of the flagellar motor is into the pole of the cell. W. succinogenes resides in the bovine rumen, the human gingival sulcus, and dental root canal infections. W. succinogenes, is closely related to[..]

W. succinogenes (Wolinella succinogenes) is a non-fermenting bacterium that grows anaerobically. It is rod-shaped bacteria with monotrichous flagellation and the insertion of the flagellar motor is into the pole of the cell. W. succinogenes resides in the bovine rumen, the human gingival sulcus, and dental root canal infections. W. succinogenes, is closely[..]

The yeast A. gossypii (Ashbya gossypii), also known as E. gossypii (Eremothecium gossypii), is a free-living hemiascomycete that utililizes amino acid metabolisms to obtain its nitrogen source. For such reason the metabolism of Glycine, Serine and Threonine is essential for the survival of A. gossypii. Yeast physiology can be either obligately[..]

Y. pestis (Yersinia pestis), the Gram-negative Coccobacillus belonging to the Enterobacteriaceae is the causative agent of Plague and is arguably the deadliest pathogen in history. It is one of several agents likely to be used as a biological weapon in a bioterrorism event. Yersinia sp. is responsible for disease syndromes ranging from Gastroenteritis to Plague.[..]

Like many bacteria, yeast species can form biofilms on several surfaces. C. albicans (Candida albicans) colonizes in the surfaces of catheters, prostheses, and epithelia, forming biofilms that are extremely resistant to anti-fungal drugs. The protein Gcn4 (Transcriptional Activator Gcn4), a regulator of amino acid metabolism, is required for normal biofilm growth. The[..]

Y. pestis (Yersinia pestis) strand KIM belongs to biovar Mediaevalis. Y. pestis is actually catagorized into three subtypes or biovars; Antiqua, Medievalis, and Orientalis, each associated with a major pandemic and it is believed that Y. pestis is a clone that evolved from Y. pseudotuberculosis (Yersinia pseudotuberculosis) about 1.5 to 20[..]

S. cerevisiae (Saccharomyces cerevisiae) are single-celled fungi which multiply by budding or in some cases by division (fission). Yeast fermentations comprise the oldest and largest application of microbial technology. Yeast physiology can be either obligately aerobic or facultatively fermentative. There is no known obligately anaerobic yeast. In pharmacy and chemistry, a[..]